This Winter Session is now SOLD OUT.
The Way Cool Cooking School is excited to introduce our after school cooking program January 2017. This program is designed for your child to learn cooking and baking techniques and tips over the course of this 6 week program. Whether your child is just starting out in the kitchen or is more advanced, these small chef led classes will be tailored so that your child can learn and develop the life long skill of cooking. After completing the 6 week program your child will receive a Way Cool Cooking Certificate of completion and a cooking gift from us.
Here is what we will be learning over the course of the program.
|Week 1||Knife Skills||Soup's On as we "Hone" our skills in this class||1/10/17||4:30-6:00 PM|
|Week 2||Show Me The Dough||We will be learning about quick breads and yeast breads||1/17/17||4:30-6:00 PM|
|Week 3||Let's Make Dinner||Spaghetti & Meatballs with Bread sticks, Caesar salad & homemade croutons
Let’s learn this classic Dinner together
|Week 4||Breakfast is for Anytime||From omelets to quiche It’s all about eggs
and the different ways to cook them
|Week 5||Wok'N'Roll||Chinese take-out at home anytime with
Egg Rolls, pot stickers, & Fried Rice
|Week 6||Valentine Treats and Graduation||Nothing says I Love You, like Red Velvet Cupcakes
and chocolate dipped truffles. Certificate ceremony