Looking for a WAY-COOL field-trip idea or group activity that is a fun, creative, learning experience? Bring your group to the WAY-COOL Cooking School! We will work with teachers to design a special class specific to your age group and needs. Learning has never tasted so good!
We have experience teaching groups of all ages and skill levels in a fun, and inspiring atmosphere! We have the ability to hold groups up to 65, so call today to set up a one-of-a-kind field-trip experience!
Reduced Rates for Field Trips:
$15.00/person with a $250 minimum
Choose from the following menu options:
Menu 1: Pizza Dough, Pizza Sauce for making your own pizza or calzone, Flying Pudding & a Cookie
Menu 2: Minestrone Soup, Bread sticks and a Chocolate Marshmallow Treat
Menu 3: Chili, Corn Bread with Honey Butter & Cookies
Menu 4: Enchiladas, Fruit Salsa, & Cinnamon Crisps
Menu 5: Spaghetti and Meatballs, Breadsticks and a Chocolate Marshmallow Treat
Menu 6: Soft Pretzels, Corn Dogs and Lemonade
Menu 7: Outdoor Cookout (Summer Only) – Meet the Chefs at Round Lake Park & use the Pavillion and Grills: Make Your Own Pasta Salad, Naan Bread and S’Mores.
Schools— School field trips can be custom designed to fit a current lesson plan or theme the children are learning. Please call or email for our brochure and more information.
Home School Groups—The WAY-COOL Cooking School offers home school educators the opportunity for early daytime cooking activities.
Girl Scouts, Boy Scouts and Big Brothers and Sisters Groups—We offer a variety of menus to choose from and cover all topics for troops looking to earn their Cooking Badge!
Schedules
Each field trip class is 1½ hours long. For groups of 20 or larger class is 2 hours long.
Week days Monday through Friday
Time and day of field trip is based on availability
Call today to book your event! 952-949-6799