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WAY COOL RECIPE BLOG

Camp Recipe

Chef Peter’s Favorite Ice Cream

2 Servings Ingredients: 1/2 cup cold milk 1 tablespoon vanilla extract 1 (14 ounce) can sweetened condensed milk 1/8 teaspoon salt 1 pint heavy cream 2/3 Cup Chocolate Syrup ( To Make Chocolate Variation) Directions: In a medium bowl, stir together cold milk, vanilla, condensed milk and salt. Set aside. In a large bowl, beat…

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September 1, 2017

Sweet Corn Tamales

Ingredients 1.5 Cups fresh corn kernals, pureed 1 1/2 Sticks butter, softened 1/2 Cup granulated sugar 1 Egg 1/2 TBSP Salt 1/2 TSP Baking powder 1 Cup Dried Corn Flour, (Harina De Maiz) 20 Dried Corn Husked (Soaked in warm water to make pliable.) Directions Add the corn kernels to a blender or food processor…

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July 5, 2017